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- 1st fermentation: Inox 100%
- Malolactic: No
- Monocru: Rilly-La-Montagne Premier Cru
- Single Parcel: Mont Thibé
- Harvest: 80% 2022 - 20% Réserve
- Montagne de Reims - Rilly-La-Montagne Premier Cru
- Extra Brut
- Chardonnay 100%
Perfect already as an aperitif, it gracefully accompanies moments of lightness and conviviality, preparing the palate for new sensations.
At the table, favour delicacy and finesse: creamy burrata, clams with thyme blossom, linguine alle vongole, a spring vegetable risotto, ricotta-stuffed courgette flowers, scallop sashimi, salmon tartare with dill, an Asian-style oyster omelette, or a Provençal ratatouille…
Overall, the visual impression conveys delicacy, freshness and youthful energy.
Gradually, the aromas shift toward iodine notes reminiscent of seaweed. After ten minutes in the glass, the wine remains impeccably steady, showing no sign of evolution — a clear indicator of strong ageing potential.
The dosage is perfectly integrated, fading behind the wine’s firm tension, uplifted by subtle menthol hints in counterpoint.
Mont Thibé
Premier Cru
Parcellaire
Champagne Philbert
A rare style and a refined pleasure.
The history of our Maison is deeply intertwined with that of our family. It all began at the end of the 19th century, when our ancestors were already tending the vines with passion.
In 1923, driven by a desire to go further, Victor Philbert decided to bottle his own Champagne.
A few years later, one of his descendants, Henri Philbert, became a récoltant-manipulant and created the brand Champagne Philbert. Since then, six generations have followed, each adding their own contribution to this heritage.
Today, our House is still owned by the founding family, and we take pride in carrying on this know-how passed down through generations.
Since 2021, Yannick Dubois has had the honor of managing the vineyard and crafting the champagnes that embody this family legacy.
