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Cuvée Informations
Dosage: 3,5 g/l
- 1st fermentation: Fûts 100%
- Malolactic: Yes
- Monocru: Bouquigny
- Single Parcel: Clos du Poiloux
- Harvest: 100% 2016
- Vallée de la Marne - Bouquigny
- Extra Brut
- Pinot Noir 100%
- 1st fermentation: Fûts 100%
- Malolactic: Yes
- Monocru: Bouquigny
- Single Parcel: Clos du Poiloux
- Harvest: 100% 2016
- Vallée de la Marne - Bouquigny
- Extra Brut
- Pinot Noir 100%
Serving and food pairings
Serve in a wine glass at 12 degrees Celsius, no less.
At the table, its beautiful texture, structure and aromatic character make it ideal for meats with a tight texture and autumnal notes.
Examples include rack or leg of lamb with rice and eggplant, pigeon (or squab) stuffed with dried fruit, Lyonnais sausage in a brioche, vegetable tagine, moussaka, or Livarot and Soumaintrain cheeses.
At the table, its beautiful texture, structure and aromatic character make it ideal for meats with a tight texture and autumnal notes.
Examples include rack or leg of lamb with rice and eggplant, pigeon (or squab) stuffed with dried fruit, Lyonnais sausage in a brioche, vegetable tagine, moussaka, or Livarot and Soumaintrain cheeses.
Meat
Vegetables
Soft cheese (Brie)
Visual analysis
A deep, golden color with fine, abundant and lively bubbles feeding a white cordon on the surface.
A rich and mature wine.
A rich and mature wine.
Olfactory analysis
The first nose is intense, with buttery brioche, honey, nutmeg, pear, hints of dried flowers and raisins notes. Gradually, deeper aromas emerge, reminiscent of earthy notes.
During aeration, other fragrances such as nougat, iodine, quince paste and tobacco happily unfold.
The wine expresses itself like a "bouquet", with complexity and finesse.
During aeration, other fragrances such as nougat, iodine, quince paste and tobacco happily unfold.
The wine expresses itself like a "bouquet", with complexity and finesse.
Taste analysis
The full, soft attack on the palate is immediately caressing.
The wine's rich expression is followed by a beautiful consistency and an acidic structure that revives the effervescence.
It is both round and dynamic, dense and well-balanced, with a dense, enveloping texture like cashmere.
The final
The finish is harmonious with over ten seconds of persistence. Delicately fresh and saline, we can taste aromas of brioche, apricots and grapes.
Clos de Poiloux
Pinot Noir 2016
Parcellaire
Xavier Leconte
This Cuvée harmoniously expresses the qualities of structure and the potential of the 2016 vintage, a year with a small crop and small grapes.
It offers us a personality imbued with purity on a beautiful body. This wine is a tribute to the expertise of the Maison Xavier Leconte.
It offers us a personality imbued with purity on a beautiful body. This wine is a tribute to the expertise of the Maison Xavier Leconte.
Discover the Vigneron
Xavier Leconte
Certified Organic Winemaker
I live at the heart of a passion that has been passed down from father to son for six generations...
Driven by the ambition to perpetuate traditions and to evolve with a unanimous aspiration, I look after my vineyard and my wines as my grandfather Aimé did: attention to old adages, observation of nature, consideration of the beliefs of my ancestors, with the primary aspiration of making quality wines in line with my style.
