Grande Réserve Extra Brut MagnumCôte des Blancs - Cuis
Chardonnay 90% Pinot Noir 5% Meunier 5%
Aperitif Dinner aperitif Parmesan cheese Pasta
This is a Champagne playing appeasement and serenity, which expresses a beautiful aromatic and gustatory balance by wisely using most of the champenois registers: reserve wines for aromatic complexity, frank acidity and more particularly the dosage liqueur in Extra-Brut.
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Serving and food pairingsThis Cuvée Grande Réserve should be served at 8 degrees temperature in a very slender flute. Accompanied by savory pies or cheese cupcakes it will be perfect for an evening buffet.
Visual analysisThe color is golden yellow and the effervescence generates splendid bubbles that form a magnificent halo of foam on the surface.
The whole is very classic, very Champagne.
Olfactory analysisThe first nose expresses maturity with aromas of cooked fruit, dried flowers, mushrooms and hazelnut cookies. After a few moments in the flute, the honey becomes more present. This blended wine displays its complexity by presenting at the same time primary, secondary and tertiary aromas. The air tightness after twenty minutes is excellent and it confirms the maturity of the wine.
Taste analysisThe initial impact on the palate is very lively as well as the bubbling effervescence.
Then the wine immediately finds its balance with a frank acidity nuanced by a good dosage and body. The whole is harmonious, rather straight and generates a fairly tender texture.
The finalThe finish is fresh and well balanced by the dosage.
It is quite long, five to six seconds of persistence and ends up leaving a firm sense on aromas of cooked fruit flavors and biscuits.